Amidst all the available ways to make food, rotisserie gives possibly the most fantastic tasting outcomes. Meats cooked in this style are invariably moist and full of flavour. There are many different options to choose from. You can rotisserie on the barbeque (charcoal or gas) or you can use an electric countertop rotisserie. If you want the best tasting outcome for all methods, be sure to follow some tried and true steps. The result is mostly dependent on whether or not these elementary steps are followed so disregard them at your own risk.